This coffee captures the eye with its walnut colour and silky texture, while the nose is filled by a fresh fruity scent which develops in a nutty ending. To the mouth, a nice sourness is accompanied by a taste of cocoa; a slightly bitter ending just invites you to take the next sip.
This coffee captures the eye with its hazelnut colour and silky texture, while the nose is filled by scents of cocoa and nuts, together with hints of sweet wood, liquorice and a pleasant buttery ending of old tobacco. To the mouth it is slightly acid in the beginning, but then it develops a full body and a pleasant creaminess, ending with a bitter hint which just invites you to take the next sip.
La nostra ricetta Hardy, con scorze di arancia Sicilia e cedro diamante senza conservanti che conferiscono al prodotto una naturale nota agrumata. L'attenzione alla scelta di materie prime di alta qualità rende il nostro panettone particolarmente profumato e soffice anche nel tempo: una vera delizia!
Milan’s traditional cake made with our exclusive recipe: with natural yeast, candied orange from Sicily and candied diamond citron which give this cake a pleasant zesty natural flavour. Thanks to high quality products and despite the absence of preservatives this cake remains soft and fragrant or a very long time: a real delicacy! 1.000grams packaging.
We have put together two traditional products of Milan, coffee and panettone, to make a unique cake with incredible taste: tradition and innovation are combined for the maximum pleasure, with the typical Italian taste. 1.000 grams packaging.
Abbiamo unito due prodotti tradizionali di Milano, caffè e panettone, in un unico dolce dagli aromi inconfondibili. Il risultato è puro piacere: innova pur rimanendo nel solco della tipicità.
Il set Hardy dal design contemporaneo.
The new Hardy set with a contemporary design.
Il set Hardy dal design contemporaneo.
The new Hardy set with a contemporary design.
